HOME
ABOUT US
MENU
GALLERY
CONTACT US
MENU
Starters
Soup of the season
5.45
With garlic or herb butter
Prawn cocktail
6.95
Served on toasted ciabatta with zesty onion jelly
Lemon grass and chicken skewerswith sweet chilli dip
5.95
Served on toasted ciabatta with zesty onion jelly
Deep fried whitebait
5.95 £4.95 34.95£4.95
With sweet chili sauce
Smoked haddock and spring onion fishcake
5.95
With garlic or herb butter
Garlic breaded mushrooms
5.95
Served on toasted ciabatta with zesty onion jelly
Breaded cream cheese Jalpeno peppers with mayonnaise
5.95
Served on toasted ciabatta with zesty onion jelly
Combo for two... mixed platter
10.45
With sweet chili sauce
Mains
Roast on Sundays ... Beef, Turkey or Gammon
10.95
with roast potatoes, Yorkshire pudding, seasonal vegetables and gravy
Pie of the day
10.95
Served with chips or mash and seasonal vegetables
**** Matured British Rump... Sirloin Steaks and rack of ribs ALL on Special OFFER ****
Served on HOT Lava Stone to cook yourself or The chef will cook it for you
All day brunch
10.95
2 eggs, 2 bacon, 2 sausage, beans, chips and 2 x toast
Line caught cod
11.45
served with chips and peas
Whole tail scampi
10.95
served with chips and salad garnish
Salmon and asparagus wellington
11.45
Salmon and prawns in a butter sauce wrapped in puff pastry and finished asparagus and chopped chives
Four cheese and wild mushroom farfalle Vegetarian
11.45
Mushroom selection in a creamy sauce of dolcelatte, camembert, Lancashire and parmesam on a bed of farfalle pasta
Trio of Old English sausages
10.95
served with cream and butter mash and onion gravy
Hand carved ham
10.95
served with eggs and chips
Chicken tikka masala
11.45
served with rice and poppadums
Broccoli, Stilton and mushroom pasta bake Vegetarian
10.95
served with garlic bread and salad garnish
Gammon steak
10.95
served with two eggs and chips
Home made lasagne
11.45
served with garlic bread and salad garnish
Home made fish pie
11.45
served with garden peas and salad garnish
Hunters chicken
11.45````````````````````
served with chunky chips and salad garnish
Lamb shank in mint and rosemary gravy
14.95
served with creamy mash and seasonal vegetables
DESSERTS
Raspberry and white chocolate ice cream cake
£5.95
Sticky toffee pudding
£5.95
Lemon meringue pie
£5.95
Deep pan apple pie
£5.95
Alabama chocolate fudge cake GF
£5.95
GFNew York vanilla cheesecake GF
£5.95
Ice cream Sundae
£5.95
Served on toasted ciabatta with zesty onion jelly
Ice cream selection
£5.25
With sweet chili sauce
Cheese selection
£6.95
Syrup sponge
£5.95
~~~ Children's menu ~~~
Served on toasted ciabatta with zesty onion jelly
Soup of the season
£2.95
With sweet chili sauce
Garlic bread
£1.95
Prawn cocktail
£3.95
Mains
Served on toasted ciabatta with zesty onion jelly
Roast on Sundays with seasonal vegetables
£4.95
With sweet chili sauce
Chicken nuggets served with chips and peas
£4.45
Fish fingers served with chips and peas
£4.45
Steak burger served with chips and relish dip
£4.45
Served on toasted ciabatta with zesty onion jelly
Ham egg and chips
£4.45
With sweet chili sauce
Desserts
Vanilla ice cream
£1.95
Sweet Belgian waffle and ice cream
£2.25
Served on toasted ciabatta with zesty onion jelly
Ice cream selection
£2.25
With sweet chili sauce
Telephone bookings from 12 noon
Tel. 01473 328 332